Sourdough bread baked fresh daily!
Farm stand open 7 days a week
10:30am until sold out.
Farm stand located at
4818 Gutwald Rd. Courtenay
Do you live in the Comox Valley area? Well then say "Hello" to your new favorite locally-made sourdough farm stand!
At Living Harvest, we create handcrafted sourdough bread and baked goods using traditional fermentation methods, wholesome ingredients, and a passion for healthy food.
Easier to digest
Rich flavour without additives
Crafted with simple ingredients
Sourdough bread baked fresh daily!
Farm stand open 7 days a week
10:30am until sold out.
Farm stand located at
4818 Gutwald Rd. Courtenay
Do you live in the Comox Valley area? Well then say "Hello" to your new favorite locally-made sourdough farm stand!
Easier to digest
Rich flavour without additives
Crafted with simple ingredients
Our Story
With five kids growing like weeds, you can imagine just how much bread our family goes through! For years, I was always on the hunt for good sourdough to keep our crew fed. We love sourdough—not only because it tastes amazing, but because we strongly believe in the benefits of naturally fermented bread and how much better it can be for the gut.
One day, a good friend suggested, “Why don’t you just make it yourself?” And honestly… with five kids, it made perfect sense!
So, I started baking. What began as a way to keep our own bread box full quickly grew into something we wanted to share with our community.
And here we are!
Kids are fed, and so are you!
Thank you so much for supporting our local sourdough stand. Every loaf you take home means so much to our family, and we hope you enjoy eating it as much as we love making it for you!
Health Benefits of Sourdough:
May help support gut health due to fermentation byproducts and naturally occurring lactic acid bacteria.
Easier to digest for some people because the long fermentation partially breaks down gluten and starches.
Lower glycemic impact than many white breads, which may help reduce blood sugar spikes.
Contains beneficial organic acids produced during fermentation that can support mineral absorption.
Often richer in bioavailable nutrients like magnesium, potassium, zinc, and iron.
Natural fermentation can reduce phytic acid (“antinutrients”), making minerals easier for the body to absorb.
A Better Way to Enjoy Bread!
At Living Harvest, we believe that nourishing food starts with simple ingredients, traditional methods, and a connection to the land. From artisan sourdough loaves and scones to farm fresh eggs and seasonal produce, we're committed to creating food that tastes good and makes you feel good.
Naturally fermented.
Farm fresh.
Crafted with care.
Locally grown in Courtenay, BC
Featured Products
Artisan Sourdough Bread
Sourdough Cinnamon Buns
Sourdough Scones
Sourdough Crackers and croutons
Our Products
Artisan Sourdough Bread $10
Slow-fermented and baked to perfection with a crisp crust and flavorful crumb.
Sourdough Cinnamon Buns $2.50/each
Rich, soft, and naturally fermented for incredible flavor.
Optional Cream cheese icing to make it extra special! $2
Sourdough Scones $5 each
Tender, buttery, and made with seasonal ingredients.
Sourdough Crackers $5/bag
Crunchy, wholesome snacks perfect for charcuterie boards and everyday enjoyment.
Handcrafted Croutons $5 bag
Made from our artisan sourdough bread and seasoned for maximum flavor.
Sourdough Pizza Crust $5/each
Farm Fresh Eggs $7
Fresh local NON-GMO, free range eggs from happy, healthy hens.
Seasonal Produce
Fresh vegetables, herbs, and specialty crops grown with care.
We look forward to baking for you!
Locally made in Courtenay, BC
Living Harvest - Copyright 2026
(778) 533-7042
4818 Gutwald Rd Courtenay, BC
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